1 cup almond butter or peanut butter
3/4 cup sucanat, or other granular sugar (white sugar, whole cane sugar)
1 tablespoon flax mixed with 3 tablespoons water
1/2 tsp. baking soda
1/4 tsp. sea salt
3 oz. chocolate chips
Preheat oven to 350 degrees. Blend first 5 ingredients. Add the chocolate.
Drop in balls. Bake for 10-12 minutes.
3/4 cup sucanat, or other granular sugar (white sugar, whole cane sugar)
1 tablespoon flax mixed with 3 tablespoons water
1/2 tsp. baking soda
1/4 tsp. sea salt
3 oz. chocolate chips
Preheat oven to 350 degrees. Blend first 5 ingredients. Add the chocolate.
Drop in balls. Bake for 10-12 minutes.
I've used a little cocoa powder instead of the chocolate chips and it turned out well. These are really good frozen!
Why have i not made these before!!!!! I make alot of baked treats and these are by far my favorite!!!! I'm going to try and add some pumpkin for the upcoming season, and substituting cocoa... love them celeste!!!
ReplyDelete